Rework & Tempering Loop

RAP TRONIC PROCESS ENGINEERING delivered a complete process engineering and utility integration solution for one of the largest chocolate manufacturers in Europe. The main goal of the project was to support the operation of one of the highest-capacity chocolate moulding lines in Europe by implementing all required technological and utility systems.

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Specifications

Client:
Major Player in the Food Industry

Industry:
Food Industry

Location:
Sweden

Year/Duration:
2023-2024

Category:
Process Engineering, Technological Installations

Project Manager:
Andrei Fodor

Group companies Involved:
RAPTronic Process Engineering

Project description

Scope of Work:

Design, execution and installation of 3 high-capacity horizontal chocolate melters, including fully automated raw material feeding systems
Design and installation of the main chocolate supply pipeline to the moulding line
Integration of 3 chocolate tempering units and pigging systems to optimize flow and minimize product loss
Implementation of over 12 closed-loop systems for temperature control (heating and cooling), ensuring maximum energy efficiency
Full integration of the production line into the plant’s automated data monitoring and collection system

Outcome:

The project was successfully completed, enabling the client to operate a high-capacity chocolate production line with minimal rework, energy-efficient processes, and full integration into their smart factory infrastructure.

All engineering, execution and commissioning activities were handled by RAP TRONIC PROCESS ENGINEERING, showcasing our capability to deliver complex, high-performance solutions in the food industry.

Rework & Tempering Loop

Specifications

Project description

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